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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 7 - Jul 12
For Your Every Summer RSVP, with Code: SUMMER15
Description
Meybol Cacao - Solo Kakao 100%Ranked in the Top 100 Chocolates in the World. Origin & CraftsmanshipThis intensely pure bar is produced by Meybol Cacao, a bean to bar maker rooted in Peruvian cacao traditions and now crafted with careful attention in Europe. Its made from Chuncho cacao beans grown in the VRAEM region of Peru, sourced and processed with full transparency from harvest to bar. This single plantation approach reflects Meybols commitment to sustainability, direct trade,
Ranked in the Top 100 Chocolates in the World.
Origin & Craftsmanship
This intensely pure bar is produced by Meybol Cacao, a bean-to-bar maker rooted in Peruvian cacao traditions and now crafted with careful attention in Europe. It’s made from Chuncho cacao beans grown in the VRAEM region of Peru, sourced and processed with full transparency from harvest to bar. This single-plantation approach reflects Meybol’s commitment to sustainability, direct trade, and terroir-driven chocolate.
Flavor Profile
As a 100 % cacao bar with no added sugar or cacao butter, this is a chocolate for purists: deep, earthy, and rich in raw cocoa essence. The flavour unfolds with bold roasted notes, subtle fruity undertones, and a clean, mineral finish, offering a true expression of the cacao bean itself without sweetness. The absence of sugar lets the inherent complexity of the Chuncho bean shine through.
Accolades & Recognition
This bar has been recognized in chocolate competitions, reflecting its refined profile and craftsmanship. In fact, Meybol Cacao earned international recognition with medals at the International Chocolate Awards, showcasing its status among top bean-to-bar makers.
Tasting & Pairing Guide
Take a small piece and let it melt slowly to appreciate the pure cacao intensity first, which then gives way to deeper roasted and nuanced bean notes. Because of its non-sweet nature, this bar pairs beautifully with a bold espresso or a dark, barrel-aged rum to balance the full-flavored cacao. For a non-alcoholic option, a rich black tea or roasted oolong highlights its deep cocoa character. For a textural contrast, try pairing with dried tart cherries or toasted walnuts — their natural sweetness enhances the bar’s complexity.
Summary
The Solo Kakao 100% bar by Meybol Cacao is a bold, bean-forward chocolate experience built for true cacao lovers. With its pure cocoa intensity, direct trade roots, and refined roast profile, it’s ideal for anyone seeking chocolate that goes beyond sweetness to reveal the heart of the bean itself.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy