
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 7 - Jul 12
For Your Every Summer RSVP, with Code: SUMMER15
Description
Framingham Marlborough Noble Riesling 2022 (375ml)Dessert style Marmalade Lemoncurd Bright acidity "Deep golden hues lead to a powerful bouquet of honeyed stone fruits, manuka honey and caramelised apple scents. Deliciously fruity and sweet on the palate with flavours that mirror the bouquet, high acidity and a long creamy textured finish. Great drinking from 2022 through 2032" Cameron Douglas, Master Sommelier "An aromatic wine with a tropical character, offering notes of dried apricots, lychee,
- Dessert style
- Marmalade
- Lemoncurd
- Bright acidity
"Deep golden hues lead to a powerful bouquet of honeyed stone fruits, manuka honey and caramelised apple scents. Deliciously fruity and sweet on the palate with flavours that mirror the bouquet, high acidity and a long creamy textured finish. Great drinking from 2022 through 2032" Cameron Douglas, Master Sommelier
"An aromatic wine with a tropical character, offering notes of dried apricots, lychee, candied orange, acacia and flinty minerality. Sweet with fresh and crisp acidity to balance it. Delicious and lingering. Sustainable" James Suckling
Vibrant aromatics, with orange citrus, apricot, marmalade, and lemon curd. A concentrated, powerful palate with rich mouthfeel and extract. Ample stone fruit and zesty citrus flavours, all held together with bright acidity. Tense and vivid with balanced juicy finish.
Framingham Noble Riesling is a sweet, botrytis affected wine inspired by the classic German “Beerenauslese” style. Botrytis is a fungus that concentrates sugars in the fruit by dehydration and imparts distinctive flavours. The wine is deeply concentrated, yet elegant and not cloying as a result of its vibrant acidity and naturally low alcohol.
7 selective hand picks were made between 4th and 19th April 2022. Bunches were selected with 20-80% botrytis affected berries across 5 blocks with the resultant must weight averaging 36brix. Juices were fermented in predominantly stainless steal and very old French oak barrels.
Food Pairing: A fantastic alternative to dessert, or match with salty cheeses and dried fruits.
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